Bread is handy in most of our homes, so I bought you a quick and little bit different recipe to turn bread exciting. Let’s not waste time and let’s get into the recipe.
Author: slk
iam a housewife with two kids. I am very passionate about cooking and beauty. I want to share with you. Please follow my social media so that you get immediate updates about what I am doing.
Quick And Easy Cinnamon Roll Muffins!!!
I want to try something new every now and then so that my family is not bored. This recipe is quick to assemble and your family will definitely like it. Do try it out and let me know how it turned out.
Very Tasty Oats Dosa Recipe!!!
I have shared a countless number of dosa recipes as you all know. Some can be done instantly and some need to be grinded and fermented. Both are delicious. Today’s recipe recently became one of our favorites. Let’s not waste time and get to making this dosa.
Ingredients:
- 1 1/4 cup rolled oats
- 3/4 cup Udad dal / Black gram
- 4 tbsp Rice flour
- Salt
Let’s see how to make it:
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Wash and soak the urad dal for 3 hours.
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Soak the oats for 1 hour.
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Grind the urad dal to a soft smooth thick batter.
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Grind the oats also to a smooth batter
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Mix both batters well to a thick consistency like idli batter, add the rice flour and mix well.
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Add salt.
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Fermenting batter gives great dosa. Serve this oats dosa with your favorite chutney.
Try it and enjoy it with your family and let me know how it turned out.
Don’t forget to check out other breakfast recipes available on my blog.
Thanks,
Aparna.
Aparnas HomeTV 