Mango Icecream!!!

Mango season is soon going to be here. Why not use them to make some icecream? It tastes so good you won’t believe it.Let’s get to the recipe now..

mango icecream

Ingredients:

  • 2 cups Icecream Base
  • 1/2 cup mango pulp

Method:

  • Prepare the icecream base as told in the previous post and gently fold in the mango pulp.
  • Freeze for minimum of 5-6 hours.
  • Enjoy with your family.

Happy Cooking!!!

Aparna

 

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