Simple and easy to make. There is no way you can go wrong with this. It tastes so delicious… You won’t believe it.
- 1 and 1/2 cup split roasted gram or Channa dhalia grinded into a powder
- 1 cup sugar grinded into a powder
- 1/2 cup ghee
- 1 cardamon crushed
- 5 cashews broken into small pieces
- Assemble all the ingredients ready to make ladoo.
- Fry the cashew in 1 tbsp of ghee.
- Add everything to a bowl.
- Melt the ghee and start slowly adding it the mixture and try making the ladoos.
- You may not use the whole 1/2 cup of ghee. Be careful and add little by little to make yummy ladoos.
I hope you will make and enjoy these delicious ladoos.