Cauliflower, Curry

Cauliflower Pakoda Curry!!!!


1 boiled Potato

1/2 cup finely chopped cauliflower

1/2 tsp Jeera Powder

1/2 tsp Ginger Garlic Paste

1 tbsp Rice Flour

2 tbsp Besan or Gram Flour

Salt to taste

1/2 tsp chilli powder

1 green chilli finely chopped

2 tbsp chopped onion

1/2 onion chopped

5 Green Chillies slit lengthwise

Chopped  Coriander for Garnish.

Little of ginger and garlic finely chopped


  • Mash the potato, add cauliflower, chillies, onion, besan, rice flour, salt, chilli powder and jeera to it.
  • Mix well and make it like pakora batter.
  • Prepare pakora and fry them in medium heat so that they are cooked inside.
  • Add few tbsp of oil and add onion, chillies, ginger and garlic.
  • After they become little brown add the pakoras and mix well.
  • Enjoy it hot.
  • Perfect as a snack or a side dish.

I tried this two times and it came out perfectly. Go ahead and try it and let me know what you think.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s