Black eye peas fry

Ingredients:

2 cans of black eye peas

1/2 onion chopped

1 tsp ginger garlic paste

6-8 sprigs of coriander leaves chopped

4 green chillies sit length wise

1 tsp cumin

1/4 tsp turmeric

1/2 tbsp chilli powder

Salt to taste

1/4 tsp cumin powder

1/2 tsp coriander powder

6 tsp oil

Black eye peas fry
Black eye peas fry

Method:

  • Heat the oil.
  • Add cumin.
  • After they brown up, add the onions and chillies.
  • Fry until onions becomes translucent. Add ginger garlic paste.
  • Fry for few seconds and add turmeric and black eye peas.
  • Mix everything once and add chilli powder, coriander powder, cumin powder and salt.
  • Fry for 5 mts on little less than medium heat.
  • Garnish with coriander leaves and enjoy.
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