Cauliflower, Curry

Cauliflower peas fry

 

 

Ingredients:

1 medium caulflower

1 1/2 cups dry peas (lessen the amount to one cup if u don’t want too much peas) soak them overnight

1/2 onion chopped

3 green chillies

2 tsp ginger garlic paste

1/4 tsp tumeric

Chilli powder and salt according to ur taste.

1/2 tsp jeera

1/4 tsp coriander powder

Chopped coriander leaves for garnish.

Method:

 Cut the cauliflower into thin pieces. ( thinner pieces cook fast) While cutting  boil the peas with little  salt in them. I use 7 tbsp of oil. Fry the jeera. Add the onions and chillies and fry them until onion becomes transluscent. Add the ginger garlic paste and fry for a minute and add turmeric. Add the peas and fry for 2 mts. Add the cauliflower. Add the salt , mix it and close the dish with a lid.It will take around 15mts for cauliflower to cook. Check frequently to make sure it is not burning. Do not add any water. Salt will help it cook without water. After the cauliflower is cooked add chilli powder and coriander powder and fry for 5 mts. Garnish with coriander leaves. Hope u all will enjoy as much as i do.

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About myself

Hi,

      I am aparna. Iam very much interested  and passionate about cooking. I thought i will share my passion with others.I couldn’t believe my eyes when i saw so many blogs out there. I loved all indian blogs and iam addicted to them. I wanted to open a blog and write about my cooking and my life so that my daughter can read it when she grows up. This blog is dedicated to you sumedha. I am not perfect, but iam willing to learn as much as possible. So welcome to my kitchen where experiments are part of life. Hope u enjoy ur stay here. This kitchen serves everything with love. Comments left on the blog go directly to the email and are very much appreciated. So please leave a comment when you drop by.